This page is provided as a service to connect grape growers with interested buyers. No endorsement is intended. Buyers, please use the contact information provided below for questions about a crop.
Growers can submit or update their information at any time by emailing Melanie Carraher at carrahermm@missouri.edu. This page will be updated weekly. Listings are posted for 60 days unless otherwise updated.
- Contact GWI to add crop information — Please include all information to post below (contact name and phone number or email, as well as cultivar and amount available).
See also the Equipment Exchange page.
Crops available for purchase
2026 Grape Exchange
October 7, 2026
| Cultivar | Amount Available | Contact Information |
|---|---|---|
| (tons) or (gallons juice) | ||
| 2024 Norton | 150 gals | Fred Dressel Evergreen vineyard Labadie MO 314-623-2515 evergreenvineyard100@gmail.com |
| 2025 Norton | 550 gals | Fred Dressel Evergreen vineyard Labadie MO 314-623-2515 evergreenvineyard100@gmail.com |
| Crimson Cabernet | 1-2 tons | Fred Dressel Evergreen vineyard Labadie MO 314-623-2515 evergreenvineyard100@gmail.com |
| Vignoles | 3 tons | Steve Hagemeyer Blackmeyer Farm and Vineyard blackmeyerfv@gmail.com (573) 489-1941 |
| Vidal Blanc | 11+ tons | Steve Hagemeyer Blackmeyer Farm and Vineyard blackmeyerfv@gmail.com (573) 489-1941 |
| Vignoles | 2000 lbs | Ron Potter Wakarusa Valley Vineyard 8931 SW Burch Rd Wakarusa, KS 66546 785-554-5670 |
| Frontenac | 2000 lbs | Ron Potter Wakarusa Valley Vineyard 8931 SW Burch Rd Wakarusa, KS 66546 785-554-5670 |
| St. Vincent | 800 lbs | Ron Potter Wakarusa Valley Vineyard 8931 SW Burch Rd Wakarusa, KS 66546 785-554-5670 |
| Concord | 35 tons | Sam Cobb, Vineyard Manager St. James Winery 573.263.3817 540 State Route B, St. James, MO 65559 STJAMESWINERY.COM |
| Arandell | 1.5 tons | Sam Cobb, Vineyard Manager St. James Winery 573.263.3817 540 State Route B, St. James, MO 65559 STJAMESWINERY.COM |
| Dornfelder | 10 tons | Sam Cobb, Vineyard Manager St. James Winery 573.263.3817 540 State Route B, St. James, MO 65559 STJAMESWINERY.COM |
| Norton | 41 tons | Sam Cobb, Vineyard Manager St. James Winery 573.263.3817 540 State Route B, St. James, MO 65559 STJAMESWINERY.COM |
| Vignoles | 20 tons/3000 gallons juice | Jacob Holman Jacobh@missouriwine.com 573-424-9404 |
| Vidal | 20 tons/3400 gallons juice | Jacob Holman Jacobh@missouriwine.com 573-424-9404 |
| Norton | 15 tons willing to crush | Jacob Holman Jacobh@missouriwine.com 573-424-9404 |
| Aromella | 10 tons/1700 gallons juice | Jacob Holman Jacobh@missouriwine.com 573-424-9404 |
| Lenoir | 4 tons Kansas Fruit | Jacob Holman Jacobh@missouriwine.com 573-424-9404 |
| Traminette | 2 tons Kansas Fruit | Jacob Holman Jacobh@missouriwine.com 573-424-9404 |
| Concord | 700 pounds | Rob@rehagenvineyard.com 25001 S Overfelt Rd Peculiar Mo. 64078 816-589-4966 |
| Catawba | 900 pounds | Rob@rehagenvineyard.com 25001 S Overfelt Rd Peculiar Mo. 64078 816-589-4966 |
| St. Vincent | 1800 pounds | Rob@rehagenvineyard.com 25001 S Overfelt Rd Peculiar Mo. 64078 816-589-4966 |
| Norton | 1000 pounds | Rob@rehagenvineyard.com 25001 S Overfelt Rd Peculiar Mo. 64078 816-589-4966 |
| Traminette | 4 tons | Orion Beckmeyer 573-823-2234 barbarabeckmeye@centurytel.net |
| Catawba | 2 tons | Stone Pillar Winery stonepillarwinery@gmail.com 913-530-7407 |