2026 Grape Exchange

Grape and Wine Institute logo

This page is provided as a service to connect grape growers with interested buyers. No endorsement is intended. Buyers, please use the contact information provided below for questions about a crop.

Growers can submit or update their information at any time by emailing Melanie Carraher at carrahermm@missouri.edu. This page will be updated weekly. Listings are posted for 60 days unless otherwise updated.

  • Contact GWI to add crop information â€” Please include all information to post below (contact name and phone number or email, as well as cultivar and amount available).

See also the Equipment Exchange page.

Crops available for purchase

2026 Grape Exchange

June 26, 2026

CultivarAmount AvailableContact Information
(tons) or (gallons juice)
Norton10+ tonsGabriel Miller-Winemaker
Noboleis Vineyards
gabriel@noboleisvineyards.com
winery: 636-482-4500 Ext. 305
cell: 314-255-7537
Chambourcin10+ tonsGabriel Miller-Winemaker
Noboleis Vineyards
gabriel@noboleisvineyards.com
winery: 636-482-4500 Ext. 305
cell: 314-255-7537
Traminette4+ tonsGabriel Miller-Winemaker
Noboleis Vineyards
gabriel@noboleisvineyards.com
winery: 636-482-4500 Ext. 305
cell: 314-255-7537
Vignoles7+ tonsGabriel Miller-Winemaker
Noboleis Vineyards
gabriel@noboleisvineyards.com
winery: 636-482-4500 Ext. 305
cell: 314-255-7537
Chambourcin3 tonsFred Dressel
Evergreen vineyard
Labadie MO 
314-623-2515
evergreenvineyard100@gmail.com
Crimson Cabernet1-2 tonsFred Dressel
Evergreen vineyard
Labadie MO 
314-623-2515
evergreenvineyard100@gmail.com
Vignoles3 tonsSteve Hagemeyer
Blackmeyer Farm and Vineyard
blackmeyerfv@gmail.com
(573) 489-1941
Vidal Blanc11+ tonsSteve Hagemeyer
Blackmeyer Farm and Vineyard
blackmeyerfv@gmail.com
(573) 489-1941
Traminette15 tonsHindsville Farm
Lynn Gay
hindsvillefarm@yahoo.com
479-409-4086
Vidal Blanc15 tonsHindsville Farm
Lynn Gay
hindsvillefarm@yahoo.com
479-409-4086
Chambourcin20 tonsHindsville Farm
Lynn Gay
hindsvillefarm@yahoo.com
479-409-4086
Vignoles2000 lbsRon Potter
Wakarusa Valley Vineyard
8931 SW Burch Rd 
Wakarusa, KS 66546 
785-554-5670 
Frontenac2000 lbsRon Potter
Wakarusa Valley Vineyard
8931 SW Burch Rd 
Wakarusa, KS 66546 
785-554-5670 
St. Vincent800 lbsRon Potter
Wakarusa Valley Vineyard
8931 SW Burch Rd 
Wakarusa, KS 66546 
785-554-5670 
Vignoles4 tonsScott LaChance
scott@chandlerhillvineyards.com
636-798-2675 ext.107
Concord35 tonsSam Cobb, Vineyard Manager
St. James Winery
573.263.3817
540 State Route B, St. James, MO 65559
STJAMESWINERY.COM
Arandell1.5 tonsSam Cobb, Vineyard Manager
St. James Winery
573.263.3817
540 State Route B, St. James, MO 65559
STJAMESWINERY.COM
Dornfelder10 tonsSam Cobb, Vineyard Manager
St. James Winery
573.263.3817
540 State Route B, St. James, MO 65559
STJAMESWINERY.COM
Norton41 tonsSam Cobb, Vineyard Manager
St. James Winery
573.263.3817
540 State Route B, St. James, MO 65559
STJAMESWINERY.COM
Chambourcin1/2 to 3/4 tonJustin Horn
jhorn7@kc.rr.com 
Pug & Horn Vineyard and Winery
Kansas City, MO
St. Vincent1/4 to 1/2 tonJustin Horn
jhorn7@kc.rr.com 
Pug & Horn Vineyard and Winery
Kansas City, MO
Chambourcin4+ tonsTerry Robbins – Grower
Robbins Vineyard
Oskaloosa, KS 66066
tcrobbins819@hotmail.com
Cell: 785-865-9935
Vignoles20 tons/3000 gallons juiceJacob Holman
Jacobh@missouriwine.com
573-424-9404
Vidal20 tons/3400 gallons juiceJacob Holman
Jacobh@missouriwine.com
573-424-9404
Norton15 tons willing to crushJacob Holman
Jacobh@missouriwine.com
573-424-9404
Aromella10 tons/1700 gallons juiceJacob Holman
Jacobh@missouriwine.com
573-424-9404
Lenoir4 tons Kansas FruitJacob Holman
Jacobh@missouriwine.com
573-424-9404
Traminette2 tons Kansas FruitJacob Holman
Jacobh@missouriwine.com
573-424-9404
Norton4 tonsSarah Schmidt
Baltimore Bend Vineyard
816-726-4978
baltimorebend@yahoo.com